Team Leader, Cost Controller
Posted on 19 May 2022
Team Leader, Cost Controller
- Supervised cost control and inventory taking; reviews purchase requests for food and beverage
- Provides management with information regarding operational costs.
- Prepares forecasts and analysis on all cost reports; makes random inspections on all supplies to the hotel.
- Male or Female (25 years old up)
- University graduated in related field
- Good command of written and spoken English
- Good interpersonal skills
- Proven leadership qualities
- Computer literacy
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